CHILL AND GRILL THURSDAY UNDER THE SKY at Aire Bar Hyatt Place Bangkok Sukhumvit

CHILL AND GRILL THURSDAY UNDER THE SKY

Bangkok (9 September 2019) – AIRE BAR launches weekly BBQ nights - Chill and Grill Thursday Nights Under The Sky. Enjoy a set of changing Menus while taking in the impressive shining sky views of Bangkok. The alfresco grill station is available from 6:00 PM to 9:00 PM every Thursday.

Savor the exclusive live grill with a rotating menu weekly, from Thai style menu featuring grilled marinated pork neck or kor moo yang, grilled sea bass or Kraphong yang samunprai to Western-style menu with items such as beef burgers, artisanal sausages and whole roast menu nights with BBQ suckling pig! Vegetarian options are also available. Selection of two items from 350++, three items selected from 450++; add your choice of premium seafood for an additional 150++. All prices are per person. Grilled favorites will include signature sauces and condiments to your preference.

Complement your evening grill experience at AIRE BAR with a signature craft cocktail, or pair up with Happy Hour drink pricing or the Beer Buffet.

For more information or to reserve a view table, please call 0 2055 1234 or email bangkok.place@hyatt.com.

ABOUT AIRE BAR

This fresh and breezy hotspot is located high in the sky on 28 floor of Hyatt Place Bangkok Sukhumvit. Situated in the vibrant Phrom Phong area, you can enjoy a lounge-style, relaxed atmosphere with the vibe of R 'n' B, electronic, hip hop and house music, as well as live music every Friday and Saturday nights. AIRE BAR is a great sky bar for any occasions that you can unwind in a casual atmosphere and escape from the chaos of Bangkok amidst 180° views of the city skyline; with two large terraces, connected to two indoor lounges; and great value priced drinks! A light snacks menu, combined with the bar’s décor creates a one-of-a-kind refreshing ambience. The drinks menu includes craft beers and a unique cocktail menu curated in partnership with Nick Braun, Creative Director of Umami Hospitality, a world-renowned mixologist who has created unique and delicious cocktails.