Take your family to sample the divine Cantonese Chinese restaurant at Lin Fa at The Sukosol Hotel on the located on Lobby floor
Secret recipes abound from the Chef here!
They have a special dim sum menu & a la cart dishes to satisfy anyone
Steam "Har Gao" Foie gras with Truffle oil : The yummiest foie gras creates the perfect taste with dimsum and truffle oil a new and satisfying experience for the foodies in you.
Be sure to sample these must try dishes during your visit,
- Deep fried spring roll with salt garlic and chilli - a crispy and tasty treat
- Deep fried tofu with garlic and chilli
- Fried radish cake with XO sauce, stuffed with radish and topped with tasty x.o sauce.
- Deep fried taro dip with plum sauce. - A must for the table!
- Steam prawns with lime and chilli - simple and on so tasty!
- Fish maw soup with crab meat this hot bowl is simply scrumptious! Serve with a delicate seafood sauce.
- Peking duck : The classic! Crispy duck skin, with duck meat we ordered duck stir fry with garlic and pepper, the Chef cooked it perfectly with dry basil.
- For dessert we ordered : Sago cantaloupe to wrap up our refreshing meal.
Feel free to try Lin fa restaurant at The Sukosol hotel, you will thanks us.
Call : 02 247 0123