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Paste Bangkok – A Legendary Thai Fine Dining Experience in the Heart of Gaysorn Village

  • Writer: Babe Ar
    Babe Ar
  • Jul 1
  • 3 min read
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Step into the refined world of Paste, a renowned fine dining Thai restaurant at Gaysorn Village, where culinary tradition meets modern creativity. Under the vision of Chef Bongkot “Bee” Sathongun, Paste has become a symbol of Artisanal Thai Cuisine, blending royal Thai recipes from the 19th and 20th centuries with contemporary cooking techniques and premium ingredients. Every bite promises a memorable journey through time and flavor.

Though Paste Bangkok is not currently listed in the 2024 Michelin Guide, it held a Michelin star for seven consecutive years (2017–2023) — ever since the guide first entered Thailand. Adding to its accolades, Chef Bee was named Asia's Best Female Chef in 2018, underscoring her dedication to elevating Thai cuisine on the global stage.

Embark on a Tasting Journey at Paste Bangkok

The moment you walk into Paste, you're greeted with a sophisticated, contemporary atmosphere. The beige-toned interiors, soaring ceilings, and a dramatic silk cocoon centerpiece create a space that is airy, calming, and visually stunning. Contemporary artworks by local artists add cultural flair, completing the immersive setting.

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The Tasting Course offers 7 meticulously crafted courses of modern royal Thai cuisine — each one a harmonious blend of flavor, texture, and presentation.

Start Fresh

Begin with a refreshing Centella Asiatica juice, cleansing and invigorating, preparing your palate for a vibrant flavor journey.

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Awaken the Senses: Amuse-Bouche

  • Miang Kham Kung – bursting with zesty herbs and prawns

  • Albino Bat – crispy outside, soft inside, full of intrigue

  • Stir-fried Shrimp with Curry Powder – rich, spiced, and aromatic

  • Larb Pigeon Cone – the highlight! A rich pigeon larb served in a crispy ice cream cone — an inventive twist

    with bold flavor

Starters That Captivate

  • Young Coconut Grilled Chili Scallops – plump scallops grilled to perfection, topped with house-made chili paste, sea urchin, young coconut, and lychee, garnished with crunchy baby bell peppers

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  • Slatted Grouper Soufflé – an elegant fusion of Thai and French influences. A light, airy soufflé envelops delicate slatted grouper, resulting in a soft, balanced flavor experience

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A Unique Soup

  • Tom Yum with Jackfruit Seeds and Ancient Pork Leg – a clear broth Tom Yum, subtle yet full-bodied. Tender pork leg is slow-cooked and paired with grilled shallots and jackfruit seeds for a distinctly Thai touch

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Refreshing Salad

  • Beef Salad with Grapes and Mango – Australian Wagyu grilled medium-rare, juicy and melt-in-your-mouth. Served with a vibrant, spicy dressing and balanced with sweet-sour fruit accents — truly unforgettable

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Choose Your Main (or share for the full experience!)

  • Wagyu Beef Cheek in Hang Lay Curry – intensely flavorful, slow-braised beef in a Northern Thai curry

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  • Yellow Curry with Grilled Fish & Stuffed Bell Peppers (Khalakuning Ladaw) – mild yellow curry with crisp-skinned fish and flavorful, grilled stuffed peppers

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  • Massaman Pork with Potato Gratin – a classic, medium-spiced Massaman with tender pork, paired perfectly with golden, gratin-style potatoes

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Served with:

  • Stir-fried early lettuce, Thai chestnuts, okra, and egg phum

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  • Your choice of jasmine rice, riceberry, or shrimp paste fried rice Highly recommended: Add-on Crab Curry — rich, aromatic, and full of juicy crab meat

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Wine Pairing Option To elevate the experience, consider the expertly curated Wine Pairing Menu, perfectly matched to each course for a truly complete tasting journey.

Sweet Endings

  • Passion Fruit Jelly with Phulae Pineapple & Coconut Mousse – refreshing and tropical

  • Ginkgo Cheesecake with Longkong Cyrus – smooth, creamy cheesecake with a sweet-sour fruit topping

Plus, a delightful wooden dessert box featuring:

  • Orange jelly

  • Coconut bouquet sugar dumplings

  • Thai curry pot dessert

  • Bonbon chocolate truffles

Each one crafted with care and bursting with authentic flavor.

Additional Info:

  • Dinner Tasting Course: 5,500++ THB

  • Wine Pairing: 3,550++ THB Reservations: +66 (0)2 656 1003 Location: Paste Bangkok, 3rd Floor, Gaysorn Centre Full Menu: June 2025 Tasting Menu (PDF)

Don't miss the opportunity to experience one of Bangkok’s finest expressions of Thai cuisine. Paste Bangkok delivers an unforgettable dining experience where heritage, innovation, and artistry unite.


 
 
 

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